Ingredients
Dough ingredients
- 350 g of flour (2.5 cups)
- 200 grams of softened butter
- 200 ml 15% sour cream
Filling ingredients:
- 2 cans of Tuna chunk (in oil)
- ½ cup tomato salsa dip
- 1 egg for applying on the dough and sesame
Let's do it!
Place all dough ingredients in a bowl and knead until you get a smooth dough
heated the oven 375 f degrees
In a separate small bowl, prepare the filling,
Drain the tuna chunk from oil and mix it with tomato salsa dip,
you may add 1 teaspoon of dry chili flakes to make it spicy.
Open the dough with a roll, it should be about 1/2 inch thick.
Make 3 “ circles, fill with tuna, fold the circle into two, and tighten well.
Apply egg with a brush on the dough and sesame seeds above.
Put in preheated oven 375 f degrees
Until it golden (approx 25 minutes)
